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The Cozywood Kitchenette

Mar 28, 2021

Recently, concessions have come to Blaseball, with the help of the league’s own new Food and Beverage Director. Many of them are pretty standard ballpark snacks, but thanks to an unusual flooding situation, some of the pretzels got wet. So we have wet pretzels now. They’re definitely pretzels!!! There’s nothing...


Mar 14, 2021

Over the course of the pandemic, award-winning game composer Chel Wong and I have both tackled the grueling workouts of Ring Fit Adventure. This week, we reflect on what the game has meant to us, while also chatting about food -- specifically, the tasty variety of smoothies Ring Fit suggests to buff up during each...


Feb 28, 2021

We journey to the valley today with Blaine Klutchko to make some pleasantly spicy, creamy pepper poppers with a jammy raspberry dip, all inspired by a game we use to relax, escape, and discover ourselves.

Cozywood Kitchenette posts new episodes every two weeks. You can find all recipes and ingredient lists...


Feb 14, 2021

We borrow (and modify) an actual recipe from Atlas inspired by the curry in Persona 5 for our cooking adventure today, while Kam Konek joins us to talk about his goofy podcast endeavors and his heartfelt experiences with Persona.

Cozywood Kitchenette posts new episodes every two weeks. You can find all recipes and...


Jan 29, 2021

We welcome SDGC's John Phipps to the kitchen to talk about building game communities and our mutual Overcooked and real-life pizza capers as we make a simple personal pan dish that you can deck out with any toppings you want.

Cozywood Kitchenette posts new episodes every two weeks. You can find all recipes and...